Memorial Weekend BBQ Sauce

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It’s Memorial Weekend and we’re going on a road trip!

We’re headed to the redwoods. It’s the first trip of the season and we’re pretty excited to hit the trails! Nothing makes me happier than a little fresh air…and being zipped into a tent with my hubby and two pups.

Before we left, I whipped up this fabulous whiskey barbeque sauce to enjoy with a camp meal or two.

Give it a try this weekend- it won’t disappoint.

Whiskey BBQ Sauce

Whiskey BBQ Sauce
Prep time: 
Total time: 
  • 1 ½ cups raw sugar
  • 1 ¼ cup tomato puree
  • ½ cup red wine vinegar
  • 2 T. Makers Mark Whiskey
  • 1 ½ T. Worcestershire sauce
  • 2 t. paprika
  • 1 ½ t. ground mustard
  • 1 ½ t. cayenne pepper
  • 1 ½ t. salt
  1. Combine all ingredients in a medium mixing bowl.
  2. Whisk together until thoroughly combined.
  3. Refrigerate for up to 1 month.

What’s on your weekend menu? We’ll be enjoying all our campfire favorites under the stars of Northern California.

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