Creamy Jalapeño Cream Cheese Spread
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Ingredients
  • 2 jalapeños, seeded and cut into large chunks
  • 1 (8 oz.) package cream cheese, softened
  • Salt
Instructions
  1. Place the jalapeños and a sprinkle of salt into the food processor and pulse until finely chopped.
  2. Add the cream cheese and blend until thoroughly combined.
  3. Enjoy on just about EVERYTHING!
Notes
I make this in a food processor, but you could probably get by with finely chopped jalapeños, room temperature cream cheese, and a hand mixer.
Recipe by The Homespun Journal at http://www.thehomespunjournal.com/2012/05/18/creamy-jalapeno-cream-cheese-spread/